Headlines
Europe in focus
Spotlight
- French food and drinkWine-poached eggs, lemony sole and puffed potatoes: Claude Bosi’s classic French recipes for Bastille DayVive la révolution with oeuf en meurette (or poached eggs with bacon, mushrooms and onion), sole fillets in a tangy, brown butter sauce, and roast mashed potato rosettes on the side
Take part
Documentary link![Dear Mamma Documentary](https://cdn.statically.io/img/uploads.guim.co.uk/2024/06/10/backgroundandheader_Mama_1920x1080_NEW.jpg)
Dear Mamma
In this intimate documentary, a mother and her transgender son exchange a series of letters throughout his transition
![Dear Mamma Documentary](https://cdn.statically.io/img/uploads.guim.co.uk/2024/06/10/backgroundandheader_Mama_1920x1080_NEW.jpg)
You may have missed
Play the Guardian's daily word game and share your score with your friends
![Wordiply composition](https://cdn.statically.io/img/uploads.guim.co.uk/2022/12/19/wordiply-asset.png)