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The Guardian - Back to homeThe Guardian

Vegetables

Recipes, reviews and food commentary on vegetables

29 July 2024

  • Bostana salatası – orchard salad with pomegranate molasses

    Observer Food Monthly's 20 best recipes
    Bostana salatası – orchard salad with pomegranate molasses recipe by Özlem Warren

  • Tuna and white bean salad

    Observer Food Monthly's 20 best recipes
    Tuna and white bean salad recipe by Rosie Reynolds

  • Beef tomato carpaccio with spring onion and ginger salsa

    Observer Food Monthly's 20 best recipes
    Yotam Ottolenghi’s recipe for beef tomato carpaccio with spring onion and ginger salsa

  • Super summer salad

    Observer Food Monthly's 20 best recipes
    Super summer salad recipe by Richard Bainbridge

  • Observer Food Monthly's 20 best recipes
    The 20 best easy summer salad recipes

  • Observer Food Monthly's 20 best recipes
    Gem salad with secret weapon dressing recipe by Helen Graves

  • Observer Food Monthly's 20 best recipes
    Sweet potato salad with loads of herbs and pink peppercorns recipe by Joe Woodhouse

  • Observer Food Monthly's 20 best recipes
    Courgette, fennel and radish salad with walnuts and pecorino recipe by Theo Randall

28 July 2024

  • Nadia Mohd-Radzman, with glasses and in a headscarf and cotton jacket, stands in front of vegetable market stalls holding a bunch of broad beans and grinning

    Broad beans could be the cure to Britain’s blues, says Cambridge research scientist

    Sustainable and nutritious, fava beans are being hailed by Nadia Mohd-Radzman as vital for the UK’s mental health

27 July 2024

  • Meera Sodha's simple tomato dal.

    The new vegan
    Exclusive vegan recipes from Meera Sodha’s new book

  • Tom Hunt's fridge-raid naan 'pizzas'.

    Waste not
    Zero-waste cooking: fridge raid naan ‘pizza’ – recipe

25 July 2024

  • Georgina Hayden's chilled pea pod and lettuce soup.

    Georgina Hayden’s quick and easy recipe for chilled pea pod and lettuce soup

    A fresh, seasonal, filling and adaptable summer soup

23 July 2024

  • Chris Shaw's borlotti bean tuna and tomato salad. 2024_07_20

    Bean, tuna and tomato, plus courgettes with hazelnuts: Chris Shaw’s recipes for picnic salads

    Seasonal and simple: a borlotti bean, tuna and tomato salad, and courgettes with hazelnuts, mint and pecorino

21 July 2024

  • Food and music illustration Observer Food Monthly OFM JULY 2024

    My search for the perfect veg – from my greenhouse to the Cotswolds and even into orbit

    Author Danny Wallace on why connections to the soil are good for the soul, and his routine of seeding, planting, watering, airing, plucking, potting, Mark Knopflering

20 July 2024

  • No strings attached: the type of mandoline you want for slicing your veg.

    Ask Ottolenghi
    Ask Ottolenghi: how to keep a mandoline sharp

    Many mandolines that cut wafer-thin slices of cucumber, say, often have single-bevelled blades, so need careful sharpening

18 July 2024

  • Margot Henderson's courgette, feta and red onion tart 090

    Cheesy tart and roast cauli salad: Margot Henderson’s picnic recipes

  • Meera Sodha’s Korean-style cold noodle salad known as bibim guksu

    The new vegan
    Meera Sodha’s vegan recipe for bibim guksu, or Korean-style cold noodle salad

  • Georgina Hayden 's roasted sweet potato, peanut and chilli salad.

    Quick and easy
    Georgina Hayden’s quick and easy roast sweet potato, peanut and chilli salad – recipe

  • Yotam Ottolenghi's gibanica with charred sweetcorn and spring onions.

    Yotam Ottolenghi recipes
    Balkan pie and tofu lettuce cups: Yotam Ottolenghi’s recipes for summer picnics

17 July 2024

  • Felicity Cloake's perfect pan bagnat.

    How to cook the perfect ...
    How to make the perfect pan bagnat – recipe

    Is this the ultimate sandwich? If so, you’ve just found the definitive version …
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