Dosas With Mustard Greens and Pumpkin-Seed Chutney Melissa Clark, Anita Jaisinghani 1 1/2 hours, plus soaking and fermenting
Coconut Dulce de Leche With Caramelized Pineapple Melissa Clark 30 minutes, plus at least 1 1/2 hours’ simmering and 2 hours’ chilling