Details

Rich coconut cream loaded with sticky bun pieces, dark caramel, and roasted pecans. Caramel Pecan Sticky Buns is teeming with all the character of the classic morning pastry. You know the kind. Soaked through and through with sticky brown sugar and pleasantly crunchy with salted pecans. Delicious and elegant. Our dairy-free ice cream version is made with high-quality coconut cream for a velvety smooth texture. Then we roll in lots of soft, sticky bun pastry pieces, a dark caramel sauce bursting with deep burnt-sugar flavor, and plenty of salted and roasted pecans.

• Super premium

• B corp

• Dairy free

• Ice cream

Ingredients

Coconut Cream, Caramel Sauce (coconut Cream, Tapioca Syrup, Brown Sugar Sugar, Water, Corn Starch, Sea Salt, Vanilla Sunflower Lecithin), Water, Sugar, Roasted Pecans (pecans, Peanut Oil, Salt), Tapioca Syrup Pastry Pieces [enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Water, Sea Salt Natural Flavor], Molasses, Sea Salt, Madagascar Bourbon Vanilla Extract, Carob Bean Gum, Sunflower Lecithin.

Directions

Keep frozen.

Warnings

Contains: tree nuts (coconut, pecans), peanuts, wheat. May contain other tree nuts. Made in a kitchen that also makes products that contain milk, eggs, peanuts, tree nuts, soy, and wheat.