gene editingScienceHe Got a Pig Kidney Transplant. Now Doctors Need to Keep It WorkingBy Emily MullinScienceA Gene-Edited Pig Liver Was Attached to a Person—and Worked for 3 DaysBy Emily MullinIdeasGene Editing Needs to Be for EveryoneBy Jennifer DoudnaScienceThe First Crispr Medicine Is Now Approved in the USBy Emily MullinScienceA Single Infusion of a Gene-Editing Treatment Lowered High CholesterolBy Emily MullinScienceThe Second Person to Get a Pig Heart Transplant Just DiedBy Emily MullinScienceThese Gene-Edited Chickens Were Made to Resist Bird FluBy Emily MullinScienceA Monkey Got a New Kidney From a Pig—and Lived for 2 YearsBy Emily MullinScienceScientists Are Gene-Editing Flies to Fight Crop DamageBy Emily MullinScienceThe First Crispr-Edited Salad Is HereBy Emily MullinScienceA Gene Therapy Cure for Sickle Cell Is on the HorizonBy Emily MullinScienceHere’s What’s Next for Pig Organ TransplantsBy Emily MullinScienceA More Elegant Form of Gene Editing Progresses to Human TestingBy Emily MullinScienceThe Crispr Baby Scientist Is Back. Here’s What He’s Doing NextBy Emily MullinScienceTurns Out Fighting Mosquitoes With Mosquitoes Actually WorksBy Emily MullinScienceA Bold Effort to Cure HIV—Using CrisprBy Emily MullinScienceThere’s New Proof Crispr Can Edit Genes Inside Human BodiesBy Emily MullinScienceEurope’s Drought Might Force Acceptance of Gene-Edited CropsBy Matt ReynoldsScienceClimate Change Breaks Plant Immune Systems. Can They Be Rebooted?By Gregory BarberScienceA New Kind of Genome Editing Is Here to Fine-Tune DNABy Emily MullinScienceGlowing Worms Could Shed Light On the Secrets of RegenerationBy Jennifer Ouellette, Ars TechnicaScienceThe Code Breaker Is the Crispr Chronicle You Need to ReadBy Megan MolteniScienceIn Embryos, Crispr Can Cut Out Whole Chromosomes—That's BadBy Megan MolteniScienceCan a Genetically Modified Bug Combat a Global Farm Plague?By Eric NiilerMore Stories
