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Zesty beef taco casserole

This zesty beef taco casserole is always such a hit, and it’s mostly made with pantry staples! A few canned ingredients pull the whole thing together into a zippy, delicious meal that the whole family will love.

Serves

Cost per
serving

$0.00

Prep time

Cook time

2 hrs 10 mins

All Natural* 73% Lean/27% Fat Ground Beef, 1 lb Roll Fresh Red Onions, 3 lb Bag Chosen Foods 100% Pure Avocado Oil, 4.7 fl oz Cooking Spray, Non-GMO Mission Super Soft Extra Thin Yellow Corn Tortillas, 16 oz, 24 Count Great Value Cream Of Chicken Condensed Soup, 10.5 oz Great Value Cream of Mushroom Condensed Soup, 10.5 oz Can Great Value Black Beans, 15 oz Can Great Value Green Chile Enchilada Sauce, Mild, 10 oz Can Great Value Block Sharp Cheddar Cheese, 8 oz Great Value Iodized Salt, 26 oz Great Value Ground Black Pepper, 3 oz Great Value Restaurant Style White Corn Tortilla Chips, 13 oz

Estimated Total
$0.00

Pickup or delivery today from:Sterling Supercenter

Estimated Total
$0.00

Pickup or delivery today from:Sterling Supercenter

Instructions

Step 1

Heat Avocado Oil (1 Tbsp) in a large pan over medium-high heat. Add the Onion (1) and stir, cooking for 1-2 minutes.

Step 2

Add the Ground Beef (1 lb) . Season with Salt (1 tsp) and Ground Black Pepper (1 tsp) and cook for 6-7 minutes, stirring occasionally until all meat is crumbled and browned through. Remove from heat.

Step 3

While the beef is cooking, combine Cream of Mushroom Soup (1 can) , Cream of Chicken Soup (1 can) , and Green Chili Sauce (1 can) . Stir well and set aside.

Step 4

In a greased baking dish, layer Black Beans (1 can) , ground beef, Tortilla Squares (12) , and cover with sauce mixture. Repeat until you fill the dish.