Step 1
Cook chicken and onion in hot oil in a large skillet over medium-high heat until browned and crumbly. Drain chicken, and return to skillet. Reduce heat to medium, stir in simmer sauce, and cook 3 to 4 minutes or until thoroughly heated. Serve chicken mixture and cilantro on buns.Step 2
Steam vegetables according to package directions; season with salt and pepper, ifStep 3
desired.