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Breville Smart Scoop Ice Cream Maker BCI600XL, Brushed Stainless Steel


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Purchase options and add-ons

Brand Breville
Color Silver
Capacity 1.5 Quarts
Special Feature 12 hardness settings for sorbet, frozen yogurt, gelato, and ice cream
Material Stainless Steel

About this item

  • Note: Kindly review the videos under the image section and user manual under product details for set up and user guidance
  • 12 hardness settings; sorbet, frozen yogurt, gelato, and ice cream,Capacity 1.5 quart (1 Liter) bowl capacity
  • Self refrigerating compressor: Voltage: 110 to 120 Volts Power: 165 watts
  • Fully automatic or manual functionality: Keep cool setting for up to 3 hours
  • Pre cool setting to optimal operating temperature

Customer ratings by feature

Easy to use
4.7 4.7
Flavor
4.6 4.6
Easy to clean
4.4 4.4
Durability
4.2 4.2

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BCI600XL
BCI600XL

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Product Warranty: For warranty information about this product, please click here. [PDF ]

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Breville Smart Scoop Ice Cream Maker BCI600XL, Brushed Stainless Steel


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Product Description

Breville Smart Scoop Ice Cream Maker BCI600XL, Brushed Stainless Steel

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Breville Smart Scoop Ice Cream Maker BCI600XL, Brushed Stainless Steel
Breville Smart Scoop Ice Cream Maker BCI600XL, Brushed Stainless Steel
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Price-19% $486.99
List:$599.99
$289.99$349.99$299.95$279.99$319.99
Delivery
Get it as soon as Friday, Aug 2
Get it as soon as Wednesday, Jul 31
Get it as soon as Thursday, Aug 1
Get it as soon as Wednesday, Jul 31
Get it as soon as Wednesday, Jul 31
Customer Ratings
Easy to use
4.7
4.6
4.7
4.7
5.0
Flavor
4.6
4.6
4.4
4.4
5.0
Easy to clean
4.4
4.6
4.7
4.7
5.0
Sold By
Trends Goods
Kuli Appliances
HONORBEE
Lifestyle by Focus
HONORBEE
COUPLUX Appliance
capacity
1.5 quarts
2.2 quarts
2.64 quarts
1.5 quarts
2.1 quarts
2.64 quarts
material
Stainless Steel
Stainless Steel
Stainless Steel
Silicone
Stainless Steel
Stainless Steel
care instructions
Refer to instruction booklet
Hand Wash
Dishwasher Safe
Hand Wash
Dishwasher Safe
Hand Wash

Customer reviews

4.4 out of 5 stars
654 global ratings

Customers say

Customers like the appearance, ease of cleaning, value, and ease of use of the ice cream maker. For example, they mention it's a stylish appliance, easy to use and clean, and well worth the money. They appreciate the quality, and speed. That said, opinions are mixed on freezing, and noise.

AI-generated from the text of customer reviews

174 customers mention "Quality"129 positive45 negative

Customers like the quality of the ice cream maker. They mention it's delightful, easy to use, and easy to clean. They also say it'll make good icecream at home, and is a true technical marvel. Customers also say the product is durable and easy for use. They say the result is great, and the recipe is incredibly rich and creamy.

"...to do, it's very aesthetically pleasing, and you can tell it is very well built...." Read more

"A very well crafted machineHas its own condenser which greatlyEnhances the automatic yogurt gelato or ice cream making process..." Read more

"...Those are the measurements I will use when using the machine. Works great when you keep this in mind...." Read more

"...I'll say that although the batch tasted great, the fact that I only made a quart caused some inefficiency in the process...." Read more

90 customers mention "Ease of use"83 positive7 negative

Customers find the ice cream maker easy to use. They say the instructions are clear, making it easy to start up. They also say the process is idiot-proof, making icecream ready within an hour. Customers also mention that the buttons and knobs are intuitive, making the machine easy to clean. They mention that it's easy to pop together a mix base, and that the machine makes simple treats.

"...giving you everything you would want in an ice cream maker, all in a convenient and sleek looking package that you would be proud to keep out on..." Read more

"...This takes off a lot of strain, making it easier to start up...." Read more

"High quality product, durable, easy to use. Took one star off because if one tries to run the second load, it not work well...." Read more

"Very easy to use and it makes soft serve ice cream in a short time." Read more

38 customers mention "Value"28 positive10 negative

Customers like the value of the ice cream maker. They say it's well worth the money, quality comes with a price, and is one of the best available. Some customers also mention that it'll be loud but the end result is worth it. Overall, most are satisfied with the value and quality of the product.

"...Displays are bold and easy to readOverall an expensive but quality ice cream maker" Read more

"...operation, but the quality of the final prepared ice cream is worth the purchase." Read more

"...level..Breville also makes this unit as beefy as need be for a great price.. It weighs about 40 lbs and has an adequate motor that is added by the..." Read more

"...It's definitely worth the cost for the compressor machine!" Read more

32 customers mention "Ease of cleaning"26 positive6 negative

Customers like the ease of cleaning the ice cream maker. They mention that it's easy to use and clean, with washable parts.

"...with a base that just pulls out of the machine, and all with easily washable parts...." Read more

"...Buttons and knobs are very intuitive. The machine has been easy to clean...." Read more

"...Clean up was supremely simple. Where would you like me to ship the Quisanart simple frozen bowl with two bowls machine? LOL. It is that good...." Read more

"...It's also quite easy to clean, because the parts that touch the ice cream are all removable for cleaning, which is not true of some of the other..." Read more

23 customers mention "Appearance"23 positive0 negative

Customers are satisfied with the appearance of the ice cream maker. They mention that it has a good looking shape, and is easy to use. Some appreciate the sleek design and the gleaming exterior. The interface is well designed and the machine has attractive features.

"...you would want in an ice cream maker, all in a convenient and sleek looking package that you would be proud to keep out on your countertop for all..." Read more

"...Also many options for manual recipe usesDisplays are bold and easy to readOverall an expensive but quality ice cream maker" Read more

"...Why weren’t they always there ‘sorta’ feeling. Then I admired its gleaming exterior and saw the vinyl piece covering the digital readout with a..." Read more

"...the end, the Cuisinart ICE-30BC with 2 Quart capacity, simplistic design of the mixing blade, and ease of holding the canister while scooping ice..." Read more

18 customers mention "Speed"18 positive0 negative

Customers are satisfied with the speed of the ice cream maker. They mention that it is fast, pre-cools very fast, and finishes a batch in under 1 hour. It makes gelato in about 40 minutes from turning the machine on, and it makes great ice Cream in less than an hour. They also say that the ingredients come together quickly and that it significantly cuts the overall time to make icecream.

"...3 of us cannot tell the difference from Hagan Daz.. This machine precools very fast and finishes a batch in under 1 hour...." Read more

"...The outcome is great! It is easy to use, and makes ice cream in under an hour...." Read more

"I've had this maker for over 3 years now, and it runs like a champ...." Read more

"...If you put those issues aside, it works very well. It makes ice cream in roughly an hour." Read more

31 customers mention "Noise"11 positive20 negative

Customers are mixed about the noise. Some mention that it's very quiet and looks great on the counter, while others say that it makes a lot of noise and the audio alerts are not sufficiently loud to hear if you are not nearby. Some say that the volume setting max could be much louder and the music sample selection larger.

"...I also think the volume setting max could be much louder and the music sample selection larger...." Read more

"...That makes for a great result. The machine is rather quiet, but makes a bit more noise as the batch becomes harder.DRAWBACK...." Read more

"...one drawback to the operation of this product: a little increased background noise during operation, but the quality of the final prepared ice cream..." Read more

"...starts to freeze and causes the motor and gears to freeze up and make nasty sounds...." Read more

28 customers mention "Freezing"11 positive17 negative

Customers have mixed opinions about the ice cream maker. Some say it can keep the icrem cold on its own, and stir it up as necessary to keep it cold. They also say it cools the ingredients down before starting, and it churns the mix very well. However, others say that ice builds up and slows down the freezing process.

"...They work, but the problem is that the bowl starts warming up right after you take it out and start using it...." Read more

"...It can keep the ice cream cold on it's own, and stir it up as necessary to keep your ice cream at the softness level you have it set...." Read more

"...The first batch did okay, but it took a long time to freeze- 50 minutes...." Read more

"...(and too cold to hold) for me...." Read more

Makes amazing ice cream... BUT!.... It has its flaws...
4 out of 5 stars
Makes amazing ice cream... BUT!.... It has its flaws...
I finally went ahead and dished out the money for this... I don't regret it, but it has a couple of things that could easily be improved to make this an awesome product.The paddles inside have too big of a gap to the container, which causes way too much ice to form on the walls.The supplied scooper is useless, the handle is too short and you get ice cream all over your fist!The programs are a bit off, you usually need to chose 'the next up' to get the desired consistencyOther than that... this thing (using the proper ingredients and recipes) makes INCREDIBLE ice cream, gelato and sorbet.Definitely buy!Here are the books of recipes that we bought, that we can only recommend!Making Artisan Gelato: 45 Recipes and Techniques for Crafting Flavor-Infused Gelato and Sorbet at HomeThe Ciao Bella Book of Gelato and Sorbetto: Bold, Fresh Flavors to Make at Home<b> Please hit "YES" If this review helped you with your purchase decision! - Thanks! </b>
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Top reviews from the United States

Reviewed in the United States on April 8, 2018
Size: Ice Cream MakerVerified Purchase
Whether or not this is worth it's above-average price tag really depends on how much you use it. Like any appliance, it's value goes up the more you use it. If you only use it once, then I don't care how amazing your ice cream is, you're not going to agree that your $400 bowl of ice cream was worth it.

Like all ice cream makers, the ability to know what you put into your ice cream is a huge draw. Possibly more important is what you *don't* put into your ice cream. Purchasing ice cream from the store is infinitely easier than making your own from scratch, but then so is ordering pizza and fast food over cooking your own, and most of us are aware that doing so comes at it's own cost. If you want to make your own ice cream that is healthier, usually tastes better, and can be made to whatever ice cream cravings you happen to be having at the moment, then you want your own ice cream maker.

As to this ice cream maker specifically:
Since you're looking at this review, you probably already know that you want *an* ice cream maker, you want to know if this particular ice cream maker is worth it's fairly hefty price tag. Breville's Ice Cream maker tries to make the process of creating your own ice cream as easy as possible by giving you everything you would want in an ice cream maker, all in a convenient and sleek looking package that you would be proud to keep out on your countertop for all to see (and to encourage you to use more often).

First off, the biggest difference between ice cream makers is if it comes with it's own refrigeration unit, or it you have to do things like put the bowl in the freezer first or surround it with a ton of ice cubes. This isn't nothing, especially if freezer space is already near maximum like mine often is. This really is an all-in-one. Get your ingredients together, dump them in the machine, set your desired softness, and let it do its thing until it plays the chime/melody you have it set to play, letting you know that your ice cream is ready. And yes, it comes set with whatever Ice Cream Truck jingle you may have grown up with. It can keep the ice cream cold on it's own, and stir it up as necessary to keep your ice cream at the softness level you have it set. Even the always dreaded cleanup is made simple with a base that just pulls out of the machine, and all with easily washable parts.

Is it pricy? Yeah, it assuredly isn't going to win any votes from the super-budget minded. Is it a great ice cream machine? Yes, it really is. It does everything you could want it to do, it's very aesthetically pleasing, and you can tell it is very well built. This is not something I can see breaking down on me, something that you always risk when choosing a budget appliance. Is it worth it? That really comes down to how much you'll use it. I have a vegan ice cream book I bought (
N'ice Cream: 80+ Recipes for Healthy Homemade Vegan Ice Creams ) specifically so I would have all the recipes I'd ever want, to make sure I made use of this purchase. I recommend the book also, even if you're not vegan, as there are some great recipes for inspiration if nothing else.
47 people found this helpful
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Reviewed in the United States on June 28, 2024
Size: Ice Cream MakerVerified Purchase
A very well crafted machine
Has its own condenser which greatly
Enhances the automatic yogurt gelato or ice cream making process
Also many options for manual recipe uses
Displays are bold and easy to read
Overall an expensive but quality ice cream maker
3 people found this helpful
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Reviewed in the United States on July 19, 2014
Size: Ice Cream MakerVerified Purchase
After using many years an ice cream maker that you need to get froozen first in the freezer, I decided to buy this one: should make it possible to:
- Make a few batches after each other
- No need to wait till the bowl is frozen in the freezer
- Better quality of the ice cream

And it all came true!

The 'pre cool' option makes sure that the machine is nice and cold when you put the ingredients in. One warning !!
Make sure that your ingredients have cooled down before, when you use this option. Else it might stick to the edges of the bowl, and when you've to add other ingredients later, those will not be mixed with the layer that is set on the edge of the bowl. In my case I had to add fruit later to the custard mixture, when scraping the bowl in the end, the custard had set as a layer on the edge of the bowl, as I was inpatience, and didn't let the custard cool down enough. So in the end there were some frozen custard pieces in the ice cream.

Some people complain about the difficulty of cleaning the machine, taking the ice out, or that ice cream might go over the top. I had the problem with all of this, but got used to it:
1: Prevent that ice cream goes over the top by making sure that your ingredients total volume/weight don't exceed 0.9 liter or 1 quart in volume, what is more or less 1 kg or 2 lb in weight. Those are the measurements I will use when using the machine. Works great when you keep this in mind. Yes the capacity is a little bit larger, but those measurements really help to prevent that ice cream goes over the edge
2: Taking the ice out: I always first take out the spatula that spins in the bowl. Use the manual spatula to clean it, and afterwards hand it over to one of your kids to do the further cleaning of this spinner. The spatula that comes with it, just fits in between the bowl corners and the 'pole' in the middle. This one is annoying compared to the freezing bowl I had before, as there is no pole in the middle. I understand that this bowl is needed to move the spinner, but it doesn't make it easy to get the ice cream out. The handle of the bowl is dangling around when you try to get the ice cream out, making it more difficult. Lucky that I've large hands, so I'm able to put my ring finger in the hole in the bottom, and my thumb can just reach the handle. Holding it firm I'm able to get the ice cream out in a reasonable way.
3: Cleaning: don't give the bowl where you make the ice cream in to your kids to 'clean it', it is attractive to use your tong to lick out the left over ice cream, but for sure your tong will stick to it, and get stuck to it!! (Experience). Just use some half warm water to clean it, and make sure it is completely try before you make another batch . When you want to make immediately another batch, make sure the bowl is try, else it get froozen to the machine, and there is no way you get it out, until you defroze it!! (yes, you need to read the instruction, but getting there with experience is sometimes also fun). When ice cream has gone over the edge of the bowl, you might get a mess on the edge and inner bowl, which is not easy to clean.
4: When you put your ingredients in the bowl, also make sure that you don't put it on the edge, but nicely in the middle, that prevents that the edge get dirty, and difficult to clean.

So far the 'be aware' items. Then the rest is simple: use the instructions, and you can create the best ice cream yourself!
Pre-cool, put in the ingredients, and wait for 30-60 minutes, but it in the freezer for at least 30 minutes for a nice firm structure, and you can surprice many friends and family members with great ice cream!

My favorite so far: Tutti Frutti !

Take 200 grams of fruit:
- 75 grams golden raisins
- 75 grams of dried apricots - cut in small pieces
- 50 grams of canned maraschino cherries - quartered - can also use candied cherries
- Put them in a bowl with a nice splash of dark rum and use of half an orange: the dried fruit should absorb the juices, but just not all (so make sure there is enough juice, but not to much: you can always add a little bit of more rum).

Now the custard:
- Take 300 ml of milk, and bring that to a simmer, add a splash of vanilla (beans or liquid): don't boil
- Take 5 egg yolks and mix them with 75 grams of sugar, takes about 5 minutes, till you have a nice firm substance.
- Add the milk slowly to the eggs while sturring.
- Add 300 ml of whipping cream.
- Take a metal pot, and bring everything slowly to 85 celcius temperature, not warmer !! When it get's warmer you are making an omelette.
- When it has reached 85 degrees, let it cool down.
- When it has cooled down, pre-cool the machine, and put in the custard mixture, set the machine to the hardest possible settings: the alcohol will prevent in the end that you are making a 'brick' of ice.
- When the machine tells you 'add ingredients' start to slowly add the fruit mixture: fruits and left over liquid

Let it turn in the machine till it is ready !

Put it in the freezer for about 1 hour before you enjoy it!

You can keep it for a few days, the alcolhol of the rum will prevent that it gets very hard.

So far my favorite !!
69 people found this helpful
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Top reviews from other countries

Rogelio M.
5.0 out of 5 stars Excelente producto
Reviewed in Mexico on December 2, 2023
Size: Ice Cream MakerVerified Purchase
Muy práctico para hacer helados
Cameron
5.0 out of 5 stars Delicious ice cream
Reviewed in Canada on August 24, 2018
Size: Ice Cream MakerVerified Purchase
Works surprisingly well. The compressor does a good job cooling down the chamber, going to a maximum of -40C, with an average of -32C while churning the ice cream. It's easy to clean, easy to add mix-ins, and tends to yield batches with good texture. The provided blade, while made of plastic (that doesn't touch the sides of the bucket), actually works quite well and is sturdier than it seems. The provided spatula is the right tool for extracting the ice cream once it's ready, since it's an odd shape to dig out of with a typical spatula. The bucket that the liquid mixture is churned in is a good design that prevents leaks into its containing chamber (which could damage the machine). The machine does make noise, but not too much (I was worried about this since I'm usually more sensitive to noise than most) -- it's quieter than a popcorn machine, food processor, or stand mixer, and much quieter than a blender. The motor (and not the compressor) produces the most noise, especially towards the as it strains to turn the blade through the near-frozen mixture, but it's a low-pitched growl and not a screaming holler -- no trouble staying in the same room or watching TV fifteen feet away.

To get the best results, here's what I've discovered:
- Pre-cool your ice cream mixture in the fridge.
- Pre-cool the machine until it dings, but no longer, helps -- if left to pre-cool too long, the compressor turns off at about -40C and will not resume until several minutes into the churning (when it warms up), which makes it take longer.
- Don't fill it too full (i.e. make batches of about 1-1.25L (frozen), not the full 1.5L capacity). Filling it 2/3 with the liquid ice cream mixture is ideal; too much and it takes forever to churn while also yielding a poorer texture and less-frozen result, and too little and the mixture will be pushed around in a circle by the blade without actually churning (inefficient). Fortunately, it's trivial to do multiple batches back to back, requiring just a little rinse of things in-between.
- Add the mix-ins a little before it tells you too; after a few batches you'll start to recognize when it's at the right texture. The progress bar is very non-linear, taking a long time to initially cool down at the start and getting stiff very quickly near the end.
- Whip the ice cream mixture in a stand mixture for a couple minutes before pouring into the ice cream maker: this incorporates more air, which makes a fluffier, more scoopable ice cream with a great texture. Be careful not to over-whip, since this can cause the mixture to start churning out butter in the machine.
- Use a tablespoon of tapioca starch or other thickener (e.g. 1/8 tsp xanthan gum), possibly along with a tablespoon of distilled grain alcohol, in your recipe to avoid ice cream that's a solid block after being put in the freezer.

It arrived on its side, so I left it upright for a few days before attempting to turn it on (to allow the oil in the compressor to settle).

My only real complaint is that it takes a lot of counterspace in my kitchen (I'll probably keep it in the box most of the time). That, and I'm running out of freezer space.

Was eyeing this for months and finally bought it on sale (thanks Prime Day!). Overall, this was a good buy for someone who likes to make desserts :-)
9 people found this helpful
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Anthony Nalli
5.0 out of 5 stars Getting this might not have been such a good idea!
Reviewed in Canada on June 15, 2024
Size: Ice Cream MakerVerified Purchase
So, an easy-to-use ice cream machine means that you can satisfy that ice cream, sherbet, or other sweet treat in short order. Um, use with caution, especially since the results are absolutely delicious! The most fun part is tweaking things a little every time so that you create your own perfect tasty concoction.
One person found this helpful
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Rafael
5.0 out of 5 stars Buen producto
Reviewed in Mexico on September 20, 2020
Size: Ice Cream MakerVerified Purchase
Llegó en tiempo y forma, fácil de usar, esperemos que dure mucho :3
One person found this helpful
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Luis Gerardo Vazquez Herrera
5.0 out of 5 stars Resultados consistentes!
Reviewed in Mexico on June 27, 2020
Size: Ice Cream MakerVerified Purchase
Excelente!!!!!
One person found this helpful
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