Kitchen
More Kitchen Posts
I’ve Made Pizza, Roasted Chicken and Even Turned Out Thanksgiving Sides, All in This Cuisinart Toaster Oven
by Michael Sullivan
The Cuisinart Chef’s Convection Toaster Oven is a versatile, powerful mini oven disguised as a toaster.
The Best Drip Coffee Maker
by Marguerite Preston and Kathleen Squires
We’ve been testing coffee makers since 2014, and we think the Bonavita Enthusiast 8-Cup Drip Coffee Brewer offers the best combination of convenient features and delicious coffee.
8 Cheap(ish) Kitchen Essentials to Make Thanksgiving Prep a Little Smoother
by Marguerite Preston and Marilyn Ong
Adding any one of these items to your Thanksgiving toolkit can make your feast preparations a little smoother.
The Best Over-the-Range Microwave
by Liam McCabe
We tested six over-the-range microwaves and found that they’re all very similar, but we like the GE JVM6175 because it’s easier to use than most.
The Best Carving Knife and Fork
by Tim Heffernan
We carved five turkeys, two beef roasts, a pork roast, and a ham to find an attractive, effective, and reasonably priced carving set.
The Best Kids Cooking Tools (That You’ll Love Too)
by Lara Rabinovitch
We’ve tested more than 45 pieces of kitchen gear to find those that are most worth investing in for younger cooks, whether they’re toddlers or teens.
Our Favorite Mugs
by Jackie Reeve
Our Wirecutter home team is passionate about the vessels they drink them out of. Here are the mugs we can’t get enough of.
The Best Potato Masher and Ricer
by Anna Perling and Winnie Yang
After mashing over 75 pounds of food, we think the OXO Smooth Potato Masher and the Chef’n FreshForce Potato Ricer are the best masher and ricer you can get.
How to Choose Flatware According to the People Who Design and Make It
by Michael Sullivan
After 160 hours of research, we’ve created a buying guide to help you find a set of flatware you’ll love.
The Best Dining Tables (and How to Shop for One)
by Ayn-Monique Klahre and Alex Arpaia
Here are the most important things to think about when shopping for a dining table, and 7 good-looking and highly rated models to consider.
The Best Napkins and Tablecloth
by Lesley Stockton
After testing 22 sets over the past four years, we think the Williams-Sonoma Hotel Napkins and Tablecloth are the best-quality table linens for the price.
Don’t Use an Electric Knife to Carve the Turkey
by Elissa Sanci
Sure, electric carving knives work faster than regular carving knives. But they aren’t always the most efficient option.
70(ish) Splurge-Worthy Wirecutter Picks to Upgrade Your Kitchen
by Wirecutter Staff
Ready to furnish your dream kitchen? Here are the picks to make it happen, from big-ticket items like espresso machines to upgraded essentials like oven mitts.
The Best Travel Mug
by Trey French and Anna Perling
After testing travel mugs for more than 10 years, we’re still confident that the Zojirushi Stainless Steel Mug is the best mug to keep drinks hot for hours.
The Best French Door Refrigerators
by Rachel Wharton
The LG LRFLC2706S is a handsome, capacious French-door refrigerator from a brand that ranks at the top of our surveys for customer satisfaction.
Kids With Dietary Concerns Can Feel Excluded on Halloween. Here’s What to Have on Hand for Them.
by Rose Maura Lorre
For picky eaters, kids with allergies or diabetes, or just a change of pace, these sweets can make more trick-or-treaters feel happy and included on Halloween.
Silicone Kitchen Gear Isn’t As Sustainable As Many People Think. Try These Solutions Instead.
by Katie Okamoto
We share how to get the most out of silicone items you may already own, and we recommend swaps you should consider instead of buying new tools and gadgets.
The Best Cookware Set
by Michael Sullivan
After researching over 80 cookware sets and rigorously testing 19, we recommend the Tramontina Gourmet 12-Piece Tri-Ply Clad Cookware Set.
25 Simple Tools and Practical Tips for Cutting Down Food Waste
by Katie Okamoto and Anna Perling
These tools and strategies for reducing food waste skip the guilt trip and focus instead on a holistic approach to cooking.
Why Nordic Ware Baking Sheets Have Been Our Pick For 10 Years
by Marguerite Preston
Nordic Ware baking sheets are a versatile, inexpensive kitchen staple— and select sizes are on sale now!
This Cuisinart Food Processor Has Been Our Top Pick for 10 Years. Here’s Why.
by Rose Maura Lorre
Easy to use and likely to last forever, our top pick, the Cuisinart Custom 14-Cup Food Processor, performs on a par with our twice-as-expensive upgrade pick.
Utopia Kitchen Towels Are Super Cheap, Highly Absorbent, and Surprisingly Chic
by Rose Maura Lorre
At less than $2 a pop, bar towels are a great way to tackle spills all over your house. And with a decor hack or two, they also look great.
The Best Food Thermos
by Anna Perling
After testing 10 thermoses, we found the Zojirushi Stainless Steel Food Jar to be the best for storing hot lunches.
The Best Grater
by Winnie Yang and Anna Perling
The Cuisipro Surface Glide 4-Sided Box Grater is the best grater we’ve found after testing 34 of them over three years.
The Best Rolling Pin
by Hannah Kirshner
After nearly 20 hours of research and testing 12 rolling pins on three doughs, we think the Whetstone Woodenware French Rolling Pin works best for most people.
The Best Food Dehydrator
by Lesley Stockton
After many hours spent drying 168 pounds of meat and produce, we found that the Nesco FD-1018A Gardenmaster is the most even, efficient dehydrator you can get.
The Best Pie Plate
by Daniela Galarza and Marguerite Preston
We’ve tested 19 pie plates since 2013, and we think the OXO Good Grips Glass 9″ Pie Plate makes it easy to bake beautiful pies of every kind.
The Best Cake Pans
by Marguerite Preston
We spent more than 30 hours researching and testing cake pans, and the essential shapes from USA Pan—in round, rectangle/square, and loaf varieties—came out on top time and time again.
Lodge Cookware Can Last a Lifetime, and It Costs Less Than $100
by Ben Keough
With proper care, Lodge cookware can truly be a buy-it-for-life thing.
How to Clean and Polish Silver
by Michael Sullivan
This is how to properly clean and polish silver, whether it’s flatware, jewelry, or larger pieces.
The Best Tea Steeper
by Alexandra Chang
After more than 30 hours researching dozens of tea steepers, and drinking tea made in 15 infusers, teapots, and travel mugs over the past two years, we found that the Finum Brewing Basket is the best option.
This Old-Fashioned Apple Peeler Is the Best Way to Peel Apples
by Sofia Sokolove
Even if you bake one apple pie a year, you’ll want this old-fashioned apple peeler, which peels, cores, and slices apples faster than anything else we’ve tried.
I’ve Baked Hundreds of Pies. These Are the Essential Tools I Use Every Time.
by Lesley Stockton
The Wirecutter kitchen team’s resident pie maven shares her essential pie-baking tools.
Wirecutter’s Best Picks for Coffee and Tea Lovers
by Wirecutter Staff
Give your caffeine routine a jolt with these Wirecutter-recommended electric kettles, coffee makers, tea steepers, mug warmers, and more.
This $20 Lid Organizer Has Tamed the Chaos Inside My Kitchen Cabinets
by Rose Maura Lorre
Food storage container lids are incredibly annoying to deal with—unless you have the YouCopia StoraLid Container Lid Organizer.
How to Organize Your Kitchen Cabinets
by Rose Maura Lorre
Kitchen-cabinet clutter out of control? Follow our user-friendly guide to keeping cabinets neat and organized.
The Best Baking Sheet
by Marguerite Preston and Christine Cyr Clisset
We’ve tested 15 different pans and made many batches of cookies since 2013, and the Nordic Ware Naturals Baker’s Half Sheet always comes out on top.
The Best 13-by-9 Casserole Dish
by Christine Cyr Clisset and Sharon Franke
After testing 15 casserole dishes since 2014, we recommend the Emile Henry Modern Classics Rectangular Baker for its good looks and generous capacity.
The Best Teas We’ve Tasted
by Alexander Aciman
From iced herbal teas to strong black brews, here are the best teas according to Wirecutter’s obsessive staff.
The 3 Mug Warmers We Love for Keeping Our Coffee (and Tea) Hot
by Haley Perry
If you rarely get to enjoy your coffee or tea before it gets cold, we can relate. Here are a few great ways to make sure every sip is a warm one.
The Best Upright Freezers
by Tyler Wells Lynch and Winnie Yang
Just about any upright freezer you pick should work fine, but the GE FUF17DLRWW has a few extra features that make it stand out.
How to Clean and Season Cast-Iron Cookware
by Michael Sullivan
We’ve tested numerous methods and products to find what’s best to restore, clean, and season cast-iron cookware.
Setting Up a New Kitchen? These Budget Essentials Get You Cooking for Just $200.
by Mace Dent Johnson
We’ve gathered a list of essential gear to get cooking in a new kitchen, all for around $200 total.
Everything You Wanted to Know About the Instant Pot
by Lesley Stockton and Marguerite Preston
We answer your most pressing questions about our favorite electric pressure cooker.
The Best Ways to Make (and Flavor) Popcorn
by Dorie Chevlen
There’s no single best way to make popcorn, but after testing a bunch of methods, we’ve found a few tools we prefer over throwing a bag in the microwave.
The Best Toaster
by Michael Sullivan and Sabrina Imbler
After testing 23 toasters for dozens of hours, we think the Cuisinart CPT-122 2 Slice Compact Plastic Toaster is the best, especially for the price.
We Found the Ultra-Pricey Ice Cream Maker Lorelai Gilmore Got as a Wedding Gift. (She Should Have Kept It.)
by Alexander Aciman
We found Lorelai Gilmore’s ice cream maker, and it’s excellent.
The Best Portable Dishwasher
by Liam McCabe
A portable dishwasher is a great option when a built-in won’t work. We recommend the GE GPT145SSLSS and GPT225SSLSS because of their convenient features.
How to Keep Your Produce Fresh for Weeks (Hint: It’s Not Always in the Fridge)
by Lesley Stockton
Here’s how to pick the produce items that will last the longest and how to store them smartly for weeks.
The Best Under-Sink Water Filter
by Tim Heffernan
The Aquasana AQ-5200 is the under-sink water filtration system we recommend.