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The 4.28.19 Issue

Highlights

  1. Feature

    Meet the Other Resistance: The Republican One

    President Trump is overwhelmingly popular with his base, but a handful of dissident Republicans think they know how to defeat him in a primary contest. Are they wrong?

     By

    William F. Weld, the former Massachusetts governor, at a diner in Nashua, N.H., on April 16.
    CreditDolly Faibyshev/Redux, for The New York Times
  1. How Pete Buttigieg’s Meaningless Erudition Made Him the ‘Smart’ Candidate

    A lot of would-be presidents are clever people. Few have a cleverness so well targeted toward liberal intellectuals.

     By

    CreditScreen grab from Twitter
    Screenland
  2. Honest Recipes, Like This Beef Carpaccio, Will Never Go Out of Style

    How does a restaurant get to 30 years? Maybe by cooking true and delicious food.

     By

    CreditBobby Doherty for The New York Times. Food stylist: Maggie Ruggiero. Prop stylist: Noemi Bonazzi.
    Eat
  3. Should I Get Involved in Helping a Neighbor With Dementia?

    The magazine’s Ethicist columnist on whether to help a neighbor who has become increasingly forgetful, befriending a homeless man in Tel Aviv and more.

     By

    CreditIllustration by Tomi Um
    The Ethicist
  4. Judge John Hodgman on Professional Gamers

    How lazy is a would-be streamer allowed to be?

     By

    CreditIllustration by Louise Zergaeng Pomeroy
    Bonus Advice From Judge John Hodgman
  5. How to Be a Nose Breather

    You might want to consider taping your mouth shut at night.

     By

    CreditIllustration by Radio
    Tip
  1. Poem: THE SCREAM

    An ordinary morning in the life of a parent dropping his son off at school assumes mythic proportions.

     By Fady Joudah and

    Credit
    Poem

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