Bruce Belvin’s Post

𝗟𝗶𝘃𝗲 𝗕𝗮𝗰𝗸-𝗢𝗳𝗳𝗶𝗰𝗲 𝗧𝗲𝗰𝗵 𝗦𝘁𝗮𝗰𝗸 𝗪𝗲𝗯𝗶𝗻𝗮𝗿 𝗼𝗻 𝗧𝗵𝘂𝗿𝘀𝗱𝗮𝘆 𝘍𝘰𝘳 𝘙𝘦𝘴𝘵𝘢𝘶𝘳𝘢𝘯𝘵 𝘍𝘳𝘢𝘯𝘤𝘩𝘪𝘴𝘦𝘦𝘴 On Thursday, May 23 at 1:00 p.m. ET, our Director of Business Development Tucker Garrigan will host Tablespoon LLC Founder & CEO Andrew Lester for a conversation exploring the value of building an integrated, back-office technology stack. Leaning into our experience with restaurant tech implementations for over 20 years, we'll provide insight into... ➡️ Key considerations when building your tech stack ➡️ What an integrated, best-in-class stack looks like ➡️ The two main ways it will bring value to your organization ➡️ What to look for in a technology partner 🔗 𝙎𝙚𝙘𝙪𝙧𝙚 𝙮𝙤𝙪𝙧 𝙨𝙥𝙤𝙩 𝙩𝙤𝙙𝙖𝙮 𝙗𝙮 𝙧𝙚𝙜𝙞𝙨𝙩𝙚𝙧𝙞𝙣𝙜 𝙖𝙩 𝙩𝙝𝙚 𝙡𝙞𝙣𝙠 𝙞𝙣 𝙩𝙝𝙚 𝙘𝙤𝙢𝙢𝙚𝙣𝙩𝙨! #IntegratedTechnology #SageIntacct #BackOffice #QSR #Franchisees

I'm looking forward to discussing one of my favorite topics - how to build an integrated, best-in-class tech stack - in this webinar with our partners at OneDataSource. Registration link is below!

🚀🚀 GROWTH...PROFIT...INCREASED SALES...CONTROLLED COSTS 💷 💷 The road map to all of the above can be tricky to put together for busy restaurant owners and operators...and we want to help! Until the end of May, we're offering our 'Growth Accelerator' sessions totally free of charge, to the first five applicants we recieve. These one-on-one sessions have been designed to help create a clear plan for those who are looking to future-proof their business through better processes and systems! Whether it be advice on opening a new site, curating a new concept, defining business goals or simply bouncing ideas around about how best to improve sales or control costs... Link to book in an introductory call, to see if these sessions are right for you, is in the comments... #restaurantconsulting #restaurantgrowth #hospitalitytechnology #inventorymanagement #restaurantcostcontrol

www.intellibooks.io for #intellibooks for IntelliBooks: Revolutionizing Hospitality - One Tap at a Time * #StreamlineYourSuccess * #RestaurantInnovation * #EffortlessManagement * #EmpowerYourStaff * #FranchiseeSolutions * #RealTimeRestaurantControl * #SmartDiningExperience * #OwnerEmpowerment * #HospitalityTech

**LOCAL BUSINESS ROUNDUP!**  We're loving our new office in Madison, and we're enjoying getting to know the area. Now's your chance to showcase your favorite shops, restaurants, and small businesses in town. Drop your favorite Madison, GA business in the comments and give them a shoutout. #shoplocal #supportlocal #madisongeorgia #madisongeorgiabusiness #businessspotlight #smallbusinessingeorgia

𝐀𝐫𝐞 𝐲𝐨𝐮 𝐩𝐥𝐚𝐧𝐧𝐢𝐧𝐠 𝐭𝐨 𝐨𝐩𝐞𝐧 𝐚 𝐫𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭?  Choosing the right location is crucial for its success. Here are some tips to help you pick the best location for your restaurant: Best locations include intersections, main city squares, and large residential areas with fewer business towers. It's also important to be located by shopping centers, supermarkets, and transportation hubs like bus stops and metros. On the other hand, it's best to avoid locations on low traffic streets or areas with low population density. Visibility and accessibility are crucial, so steer clear of locations away from main streets. Remember, the location you choose can make or break your restaurant's success. Consider these factors carefully before making a decision. #restauranttips #businesstips #locationlocationlocation #foodandbeverage #businessdevelopment #support #internationaldevelopment #marketleader #franchise #enterpreneur

Wendy’s CEO hinted at a new digital menu with dynamic pricing, sparking debate. Critics fear it means paying more for burgers during busy hours. Wendy’s clarifies, aiming for discounts, not hikes. But will this strategy backfire? https://lnkd.in/dispKBqx #leadership #businessgrowth #teamdevelopment #franchise #executivecoaching #qsr #franchising

Cross-location comparison reports that are difficult to gather for a restaurant franchise network and it takes a long time to compile. Insight360 is the tool developed to help franchise network to overcome this. Introducing #Insight360 - our powerful comparison report builder platform which helps you generate reports in just a few clicks.⁣  The platform creates detailed analysis based on your input, insights, and historical data right away. All you need is to make the most of our tracking features and start monitoring your business performance to find areas. How important are cross comparison locations reports for your franchise network?    #Insight360 #AnalytixSolutions #RestaurantOwners #FranchiseNetworkProfitability

Stirring the Pot of Restaurant Ventures: Which Route to Take? Delve into the crucial considerations of choosing between franchise and independent operations. Get a taste of what each venture holds. #RestaurantVentures #FranchiseVsIndependent #BusinessDecisions #HospitalityIndustry #BusinessModels #WiskInsights

Thought we knew it all about tipping at restaurants? Think again! New insights suggest that guests have a love-hate relationship with tipping. Fascinating, isn't it? A survey of 2,500 customers by BentoBox reveals our own paradoxes - we prefer our servers to earn regular wages, yet 76% of us cherish the power tipping gives in influencing service quality. The contradictions don't stop there. Two-thirds assert that tipping ensures better service, and more than half believe it provides a means to show dissatisfaction for poor service. Yet, 62% wouldn't miss tipping if it vanished! The drama of tipping extends beyond restaurants - 66% feel the practice is becoming too common, with many places asking for tips. And a solid 48% firmly believe that fast-food joints should never ask for gratuities. In the midst of this tipping turmoil, service fees emerge as a potential alternative, with mixed reactions from guests. But remember - it all boils down to one thing - control! Tipping or service fees - what would your preference be? Let the debate begin! #restaurants #franchise