Restaurant Manager
COWBOY CHICKEN
Frisco, TX
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Compensation: $43,000 - $47,000 - Based on experience.
Job Details
Job Details
- 45 Hours +
- Flexible Schedule.
- Manage hourly staff and labor $'s
- Provide top notch customer service to all guests.
- Hire and train staff members.
- Order ingredients in the correct quantities for the kitchen staff.
- Communicate with customers to receive feedback and manage complaints.
- Work as a TEAM with the General Manager on quality service.
- 18 yrs or older.
- Must have reliable transportation.
- Previous management experience preferred.
- Flexible Scheduling.
- No late nights, we close at 9:00 pm.
- Competitive Pay.
- Monthly Bonus
- Meal benefits.
- Employee Referral Program.
- Clear path for career advancement, we promote team members.
-
Seniority level
Mid-Senior level -
Employment type
Full-time -
Job function
General Business -
Industries
Restaurants
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