Fast Company's Elissaveta Brandon recently visited us at Amatelas, our freshly launched vertical farm located in Phillipsburg, NJ. We enjoyed giving her an inside look into how our humans, bees and robots work together to grow delicious, pesticide-free, always-in-season berries 🍓 #verticalfarming #strawberries #Oishii
Oishii
Farming
Jersey City, NJ 7,038 followers
Growing delicious fruit by pushing the boundaries of indoor vertical farming.
About us
At Oishii, we grow the best fruit in the world by deploying ground-breaking vertical farming technology that pushes the boundaries of agriculture. We’re the first in the world to grow fruit in an indoor vertical farm at commercial scale. We started with strawberries, which we debuted at Chef’s Table at Brooklyn Fare, the three star Michelin restaurant considered by critics to be among the best in the world. Since then, we have supplied our strawberries to food-loving consumers, world-class restaurants, and specialty retailers across NYC. Our proprietary technology, developed through years of intensive research in Japan and the US, enables us to grow the very best produce year-round, at the same high level of quality, all without using any pesticides. We have rapidly expanded our farm facilities and assembled a world-class team with backgrounds spanning vertical farming, industrial automation, farm operations, and data analysis. Oishii has been profiled in Eater, NPR, Time, and Fortune. If you’re interested in building the farm of the future with us, we look forward to hearing from you!
- Website
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https://www.oishii.com/
External link for Oishii
- Industry
- Farming
- Company size
- 51-200 employees
- Headquarters
- Jersey City, NJ
- Type
- Privately Held
- Founded
- 2016
Locations
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Primary
Jersey City, NJ 07305, US
Employees at Oishii
Updates
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Thank you The New York Times for including us in your latest story about the rising popularity of luxury fruit in the US. Our CEO and Co-founder Hiroki Koga said it best: Our mission is not to sell luxury fruits. Our mission is to raise the standard of fresh fruit in America through the innovative power of vertical farming, which is why we've been able to lower our prices without sacrificing on flavor 🍓 #Oishii #strawberries #verticalfarming
The World of Luxury Fruit: Does a $156 Melon Taste Sweeter?
https://www.nytimes.com
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Oishii reposted this
Announcing this berry-delicious collaboration with Oishii 🍓 . Made with Oishii's Koyo Berries, our Oregon-harvested Kosher Sea Salt, and organic cane sugar. Thrilled to be in partnership with them to create a product that truly evokes summer in a jar. https://bit.ly/4c6YmFH
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Oishii is proud to be an exhibitor for the 2024 Propelify Innovation Festival on June 27! Mark your calendars, and grab your complimentary ticket with code, OishiiPropels, for networking, inspiration, & innovation. RSVP @ Proplelify.com #letspropel #hoboken #agtech
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Thank you Julia Chatterley for inviting Hiroki Koga on CNN International's First Move to discuss our newest Amatelas Farm! We talked bees, robots, farmers, cutting edge technology, price, and taste. Watch the full segment here:
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Thank you Brian Sullivan for hosting Hiroki Koga on CNBC Make It this Monday. We broke the news about our newest, biggest indoor vertical farm yet, with state-of-the-art technology that will help us grow more berries and change the world of agriculture. Watch the segment here:
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The future of farming is finally here! Today marks an important milestone for all of us at Oishii. We’ve launched our smartest, most technologically advanced farm yet, Amatelas. Named after the mythical Japanese sun goddess, our new farm relies on a 50-acre solar field for energy, and supports more growing levels than ever before. The farm also leverages state-of-the-art robotics for efficient harvesting and a multi-million dollar water purification system, which allows us to recycle most of the water we use in cultivation. Have an inside look at our Amatelas Farm, and find out what this means for the future of agriculture: https://lnkd.in/e4hhEfYU #verticalfarming #Oishii
The Farm of the Future from Oishii — Solar-Powered Indoor Vertical Strawberry Farm
https://www.youtube.com/
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BuiltIn interviewed our Lead Engineer of Mechatronics, Nick Baer, about his work building Oishii’s CEA Vertical Farming Facilities and the industry at large. Read his feature here: https://lnkd.in/eVNBGy2J
What These 8 Tech Leaders Are Most Excited For In 2024 | Built In
builtin.com
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Thank you The Wall Street Journal for featuring our Omakase Berry! We agree, this berry will really blow your mind. It's all due to the hard work of our Farm Team and everyone else at Oishii that contributes to making our berries delicious and available all year round. https://lnkd.in/ejUszhd9
This Strawberry Will Blow Your Mind: Inside the Startlingly Delicious World of Designer Produce
wsj.com