Our team is looking for an engaging hospitality professional to join our organization as Vice President of Operations for Small Cheval. Please apply using the link below! https://lnkd.in/gdHgAWvp
Hogsalt
Restaurants
Chicago, IL 4,709 followers
A passion for hospitality and an ethos of continually striving to be better.
About us
Hogsalt was born different. It was the result of starting at the bottom. Of knowing nothing, but remembering everything. Of kitchens that inspired their crews, and kitchens that failed them. When Brendan Sodikoff decided to end his apprenticeship, it was 2010 in Chicago and the only place he could afford was a space where six previous restaurants had crashed. But he knew a key lesson: who you worked with, and how you worked together, was every bit as important as what was on the plate. Today, Hogsalt restaurant group employs more than 1,000 and has over twenty restaurants scattered across four cities. Our establishments are quirky, beautiful, and mischievous. We serve classic dishes executed so well that you'll understand why they became classics in the first place. We work hard to make every guest's visit something they'll remember for a long time. We take great pride in being part of an organization that makes people — our guests and ourselves — happy.
- Website
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http://www.hogsalt.com
External link for Hogsalt
- Industry
- Restaurants
- Company size
- 1,001-5,000 employees
- Headquarters
- Chicago, IL
- Type
- Privately Held
- Founded
- 2010
Locations
Employees at Hogsalt
Updates
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We are celebrating our amazing class of 2024 Interns on National Intern Day! These future leaders have jumped into their respective roles and restaurants with professionalism, energy, and a true excitement to learn. We can’t wait to see all they accomplish in the future! #nationalinternday #hogsaltpeople #summerinternship
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Our leadership teams are growing! We are looking for talented and passionate hospitality professionals to join our team in New York. Click below to learn more and apply today! https://lnkd.in/gzT3rs6j
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Welcome to Hogsalt, Anali Polanco! Anali recently joined our team as an HR Specialist and we are so glad to have her supporting our teams in New York! Anali's favorite Hogsalt dish: Oh, this is a tough one! I have many favorites but recently I had the shaved prime rib sandwich at Au Cheval NYC and I can't wait to have it again. Anali's favorite part about working at Hogsalt: My team, they have been so welcoming and supportive! The best lesson Anali has learned in her career: Always remember to be human with your advice; not everyone fits into a box.
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Apply directly using the links below: General Manager -https://lnkd.in/gMVmzdRP Store Manager- https://lnkd.in/gKYMcH4x #SmallCheval #Hiring
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The Windy City Smokeout is coming up, and our team from Green Street Smoked Meats is busy preparing for the fun! David Bonner stopped by ABC7 yesterday to showcase some of the flavors you can enjoy this weekend. https://lnkd.in/gPeC6PFh https://lnkd.in/gAWcdXJ4 #windycitysmokeout #chicagobbq #hogsaltpeople #pitmaster