Peanut Butter Banana Crunch Chia Seed Pudding
featured in Chia Seed Pudding 4 Ways
This peanut butter banana crunch chia seed pudding is a breakfast favorite in the Tasty house! The creaminess of the pudding, the crunch of the granola, and the sweetness of the banana make for a perfect morning treat.
Tasty Team
91% would make again
40 minutes
![Peanut Butter Banana Crunch Chia Seed Pudding](https://cdn.statically.io/img/img.buzzfeed.com/thumbnailer-prod-us-east-1/ba631dd4ff9b4bd69d06ca196b701bc5/BFV20323_ChiaPudding4Ways-FB1.jpg?output-format=auto&output-quality=auto&resize=600:*)
40 minutes
Ingredients
for 4 servings
- ½ cup peanut butter (120 g)
- ½ cup greek yogurt (140 g)
- 1 cup almond milk (240 mL)
- 1 teaspoon vanilla extract
- 2 tablespoons honey
- ½ cup chia seeds (80 g)
Toppings
- 1 banana, sliced
- roasted peanut
- 4 tablespoons crunchy granola cluster
Nutrition Info
- Calories 228
- Fat 10g
- Carbs 28g
- Fiber 4g
- Sugar 17g
- Protein 8g
Estimated values based on one serving size.
Preparation
- In a medium bowl, mix the peanut butter and greek yogurt together until smooth.
- Add in the almond milk, vanilla, honey, and chia seeds and mix until well combined.
- Pour the mixture into an airtight container and refrigerate, covered for 4 hours.
- Spoon the pudding into desired serving dish and top with sliced banana, roasted peanuts, and crunchy granola clusters.
- Enjoy!
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![Peanut Butter Banana Crunch Chia Seed Pudding](https://cdn.statically.io/img/img.buzzfeed.com/thumbnailer-prod-us-east-1/ba631dd4ff9b4bd69d06ca196b701bc5/BFV20323_ChiaPudding4Ways-FB1.jpg?output-format=auto&output-quality=auto&resize=600:*)