Staff Picks
From Our Newsletters
Perfect For
Everyday Recipes
By Meal
By Diet
By Method
Meat & Seafood
Vegetables & Fruits
Plant-Based Proteins
Rice, Grains, Pasta
By Upcoming Holiday
By Occasion
Korsha Wilson, Shamim Popal
1 1/2 hours
Hetty Lui McKinnon
30 minutes
Kia Damon
1 hour
Brian Levy
2 hours, plus overnight thawing and cooling
David Tanis
50 minutes
Christian Reynoso
35 minutes
Romel Bruno
40 minutes
Kay Chun
Clarissa Wei, Nancy Fam
Melissa Clark
Kim Severson, Raghavan Iyer
10 minutes
15 minutes, plus 15 to 30 minutes’ resting
Yasmin Fahr
15 minutes
Yewande Komolafe
1 1/2 hours, plus chilling
Pierre Franey
25 minutes
Alexa Weibel
Ali Slagle
20 minutes
J. Kenji López-Alt
10 minutes, plus 30 minutes’ resting
Samin Nosrat
45 minutes
About 20 minutes
20 minutes, plus grill heating
Yotam Ottolenghi
25 minutes, plus grill heating
Susan Spungen
1 hour, plus at least 2 hours’ marinating
Andrea Nguyen
15 minutes, plus soaking and 5 days’ pickling
About 2 1/2 hours
Lidey Heuck
10 to 20 minutes, depending on the greens
Kayla Stewart, Lara Lee
2 1/2 hours