Joseph De Leo for The New York Times. Food Stylist: Laurie Ellen Pellicano. Editors’ Collection Our Best Birthday Cakes Celebrate your favorite person with these delicious birthday cakes from NYT Cooking. EmailShare on PinterestShare on FacebookShare on Twitter
Devil's Food White-Out Cake Emily Weinstein, Dorie Greenspan 1 hour 40 minutes, plus 1 hour's refrigeration
Raspberry-Mochi Butter Cake With Matcha Glaze Alexa Weibel, Margarita Manzke, Betty Hallock 1 1/4 hours, plus cooling