Chris Simpson for The New York Times. Food stylist: Maggie Ruggiero. Prop stylist: Sophia Pappas. Editors’ Collection Grilled Fish Recipes Turn the catch of the day into tonight's delicious dinner. EmailShare on PinterestShare on FacebookShare on Twitter
Healthy Grilled or Pan-Cooked Albacore With Soy/Mirin Marinade Martha Rose Shulman About 45 minutes, after 2 hours' refrigeration